Dear Members, It’s that time of year again! We will be selling Thanksgiving dinners and desserts here at the club. Everyone must have their full order in by Sunday, November 14^th.  All orders are required to be picked up and paid for by Wednesday, November 24^th by noon.       

Thanksgiving dinner – $150.00

Whole Roasted Turkey***

Cornbread Dressing

Sweet Potato casserole or Squash casserole

Whole Green Beans

Yeast rolls

Giblet Gravy

Cranberry sauce

Choice of two pies (serves 8-10 people)

***Ham may be substituted for turkey for an additional $20

Turkey/Ham

Whole Roasted Turkey – $70.00

Boneless Turkey Breast – $75.00

Honey glazed Ham – $80.00

Desserts                                                                                     Side Items

Pecan Pie – $14.00                                                                    Cornbread Dressing – $25.00

Pumpkin Pie – $14.00                                                               Sweet pot. Casserole – $25.00

Lemon Pie – $14.00                                                                   Squash Casserole – $25.00

Banana Pudding – $28.00                                                        Green Beans – $20.00

Coconut Cake – $28.00                                                             Macaroni & Cheese – 28.00

Key Lime Pie – $28.00                                                               Mashed Potatoes – $25.00

Yeast rolls – $9.00

Giblet Gravy – $10.00

Cranberry Sauce – $8.00

Molly Davidson, 14, won the Notah Begay III Jr. Golf National Championship at Orgill Park Golf Course by shooting a course record 61,  11 under par! We are so proud of Molly! She had 1 eagle, 10 birdies, and 1 bogey. Congratulations Molly!

Dear Members,

Country Clubs East (CCE) is forming a new advisory board. We are retiring the current GVCC and TCC boards. We appreciate the efforts and service that members of those boards have made through the years.

We are looking for 6 members at GVCC and 3 members at TCC to be nominated for positions in the advisory board.

Committees

1. Golf Activities
2. Membership Functions
3. Club Beautification

We are certainly excited about the future with the advisory board and the improvements and contributions they will make.

Please include your nominee(s) with your September statement.

Thank you,

Chris Rigdon, Director

Download this letter in PDF form.